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Antique Sarreguemines Bowls
Antique Sarreguemines Bowls
I do find some beautiful old pieces from the 19th century. This pair of butter yellow pottery bowls were made during the Belle Époque. The larger of the two is marked “Julien Damoy - Paris.” He was a French grocer who lived a long life from 1844 to 1941. He established his market in Paris and it grew into many shops throughout France. Julien Damoy became known for everything from wine to confiture.
The pottery, itself, was made by Sarreguemines in the Lorraine region of northeast France. During the French Revolution, three gentlemen began manufacturing everyday ironstone pieces for the table and the company continued for more than two centuries. It is a sought-after mark and collected for its rich creamy color. The smaller bowl is marked “Sarreguemines.”
Often, lidded bowls in a similar style were used for foie gras or pâté. I have two examples in separate listings in Le Shop. But these two bowls work well as serving pieces or holding garlic gloves and spices on your farmhouse counter. They are in very good vintage condition. There is a patina to the glaze with the larger bowl having imperfections on its rim. It could be original to the production. It does not take away from its beauty or service. The lion heads are quintessentially French in style.
I am selling each one separately. Be sure to select the size you desire.
Large Bowl:
5 3/4 inches (14.5 cm) in diameter
2 1/2 inches (6.5 cm) in height
Small Bowl:
4 inches (10 cm) in diameter
1 3/4 (4.5 cm) inches tall
I do find some beautiful old pieces from the 19th century. This pair of butter yellow pottery bowls were made during the Belle Époque. The larger of the two is marked “Julien Damoy - Paris.” He was a French grocer who lived a long life from 1844 to 1941. He established his market in Paris and it grew into many shops throughout France. Julien Damoy became known for everything from wine to confiture.
The pottery, itself, was made by Sarreguemines in the Lorraine region of northeast France. During the French Revolution, three gentlemen began manufacturing everyday ironstone pieces for the table and the company continued for more than two centuries. It is a sought-after mark and collected for its rich creamy color. The smaller bowl is marked “Sarreguemines.”
Often, lidded bowls in a similar style were used for foie gras or pâté. I have two examples in separate listings in Le Shop. But these two bowls work well as serving pieces or holding garlic gloves and spices on your farmhouse counter. They are in very good vintage condition. There is a patina to the glaze with the larger bowl having imperfections on its rim. It could be original to the production. It does not take away from its beauty or service. The lion heads are quintessentially French in style.
I am selling each one separately. Be sure to select the size you desire.
Large Bowl:
5 3/4 inches (14.5 cm) in diameter
2 1/2 inches (6.5 cm) in height
Small Bowl:
4 inches (10 cm) in diameter
1 3/4 (4.5 cm) inches tall